FOOD NEWS: HOCHI MAMA X BRENDAN PANG; HIGH TEA WITH DZERT; CHERI NOW OPEN IN SOUTH MELBOURNE

HOCHI MAMA X MASTERCHEF ALUM, BRENDAN PANG

Hochi Mama, Melbourne’s popular Asian-fusion restaurant, has partnered with celebrated chef and author Brendan Pang for an exciting, limited-time collaboration, running now until November 24th. This partnership brings the vibrant flavors of Asian street food to Hochi Mama’s CBD and Richmond locations, blending Pang’s innovative approach with the restaurant’s signature Southeast Asian twist. The collaboration features two standout bao creations: the Singapore Chilli Soft Shell Crab and the Salt and Pepper Mushroom, each crafted to deliver the soulful, homestyle street food flavors that Pang is renowned for.

Brendan Pang, a MasterChef Australia alum with a rich Mauritian and Chinese heritage, is known for his authentic yet approachable takes on Asian street food. His latest cookbook, *This is a Book About Street Food*, takes readers on a culinary journey through Asia’s bustling markets. Working alongside Hochi Mama’s Modzy, the two chefs have created a fusion menu that celebrates the best of both worlds, offering a fresh, modern take on traditional street food. Available exclusively for two weeks, this collaboration is a must-try for Melbourne food lovers looking to experience a dynamic mix of culture and flavor. To book a spot, visit hochimama.com.au.

DZERT IN SANDRINGHAM INTRODUCES MONTHLY THEMES HIGH TEAS

Dzert, the popular Bayside patisserie, has earned a reputation for serving some of the best high teas in Melbourne. To meet growing demand, the patisserie is expanding its offerings with additional sessions throughout the week and launching a new monthly themed high tea experience. Themed high teas will feature a rotating menu of unique flavors, with the first offering a Greek-inspired spread on Sunday, November 17. Guests can indulge in Greek classics like lamb souvlaki wraps, spanakopita puffs, and baklava cigars, complemented by a selection of specialty teas and Greek coffee. For those seeking a more indulgent experience, Dzert offers three packages, ranging from classic to bottomless options with mimosas or sparkling wine.

In addition to the monthly themed events, Dzert continues to offer a range of high tea options, including their popular Signature High Tea and Breakfast High Tea sessions. Guests are treated to a lavish spread of savoury and sweet treats, all made in-house, with up to 50 guests seated in an elegant, velvet-clad setting. With prices starting at $60 per person, Dzert’s high tea is an ideal alternative to Melbourne’s CBD offerings, making it a perfect destination for both locals and visitors alike. Coming up in December, Dzert will also feature a festive Christmas High Tea with a selection of holiday-inspired bites like turkey and cranberry tea sandwiches, pavlova, and fruit cake.

Dzert, 5 Waltham Street, Sandringham, 3191
https://dzert.com.au/

CHERI SWINGS OPEN IT’S DOORS IN SOUTH MELBOURNE

Cheri, Darling Group’s latest venture, is a European-inspired all-day eatery and patisserie now open in South Melbourne. Situated at 285-287 Coventry St, directly across from the South Melbourne Market, Cheri blends the charm of a traditional European bakery with a modern Melbourne twist. The venue showcases an enticing selection of freshly baked pastries, cakes, and savoury offerings in an open, market-style space, with options for both quick stops and leisurely meals. With its 150-seat setting, Cheri features a mix of booth seating, private dining spaces, and a 50-seat outdoor courtyard. The kitchen, led by Darling Group’s culinary team, prepares everything onsite, from delicate pastries to seasonal menu items crafted with high-quality ingredients.

Cheri’s menu spans all-day dining, from indulgent pastries like Parisian flan and hand-stretched pizzas to more substantial meals like Chicken Cotoletta and 72-hour fermented dough pizzas. Breakfast favourites include Spiced Polenta Porridge and Croissant Loaf French Toast, while lunch offerings are designed for both casual and celebratory dining. The venue also boasts a bar, making it the perfect spot for an afternoon aperitif or a relaxed meal. With its stylish design and focus on craftsmanship, Cheri offers a refined yet approachable experience for both locals and market-goers alike. Open daily from 7am to 5pm, Cheri promises a slice of European elegance in the heart of Melbourne.

Visit www.cherieatery.com.au